Cheesy Meatballs And Vegetables

I keep all of these ingredients on hand for when I need a quick easy meal.

1 1/2 cups uncooked rice
3 cups water
1 pkg. (16oz) frozen cooked meatballs
1 lb. Velveeta, cubed
2/3 cup milk
1 (10oz) pkg frozen mixed vegetables

Cook rice according to package directions.

Meanwhile, cover and cook frozen meatballs in 12-in skillet over medium heat 5 minutes stirring once. Stir in milk, cheese and vegetables. Cover and cook 10 minutes, stirring often, until meatballs and vegetables are hot. Serve over rice.